How To Freeze Peaches
Yes, there have been quite a few peach posts here lately. Perhaps I am just so proud of my prize Palisade Peaches I won. (For more on that see my other post Life’s A Peach.) True as that is, I found myself with so many peaches I didn’t know what to do. Make them into blogs for you of course! I promise this is the last one!
A whole lug of these deliciously ripe peaches was more than I knew my household would eat before they went bad. No waste allowed in this stay-at-home-mom’s house! I knew I had to find a way to freeze and save some, or maybe almost all of them, just to be sure.
Pioneer Woman is certainly not an accurate description of me, but I was up for the challenge. I found the process to be simple, though truthfully a bit time consuming with the amount I had. In the end it was well worth the effort to save valuable food and learn a new culinary skill. See directions with photos below.
Begin with fresh, ripe peaches…
Step 1
Cut a shallow slit in the shape of an X in the bottom of each peach
Step 2
blanch peaches–place a few at a time into boiling water for 30 seconds-3 minutes. Mine took over 2 minutes.
Step 3
quickly cool–remove with a slotted spoon and place in an ice bath
Step 4
peel–once cooled, I used the edge of a paring knife to lift up the skin where the X slit begins. The skin will simply lift and peel away.
Step 5
remove pits–slice all the way around and break in half. Remove the pit and discard. Be careful with this step, peeled peaches are slippery!
Step 6
slice peaches
Step 7
prepare to freeze–sprinkle with lemon juice and toss if you want to preserve the color. If a little oxidizing/brown doesn’t bother you skip the lemon juice. Place peach slices on a pan or tray. Spread them out so they don’t touch. This will make them easier to handle once frozen, they won’t be a big peach chunk.
Step 8
freeze
All done! After a few hours the peach slices will be frozen. Measure, bag, and label for storage. Now you have perfectly homemade frozen peaches. If you’re looking for a recipe that uses frozen peaches, check out my other post Perfect Peach Cobbler.
What peach recipes do you enjoy? Let us know!
2 thoughts on “How To Freeze Peaches”
Thank you so much for your easy steps to freezing fresh peaches! I’d never done this before & only had 15 peaches! Now this winter (if I can wait that long) I will think of you while eating my delicious frozen peaches! Thanks to you!
Glad it helped you! I will be doing this again soon too!